At Sodexo, the fight against food waste is part of our everyday life.  With you, we can go even further.

Thanks to our WasteWatch program and in collaboration with our digital partner Leanpath, our catering team can easily capture waste data, implement collective actions and initiate cultural and behavioral changes among all stakeholders.

The aim: to eliminate avoidable food waste, whether it is generated in the kitchen or left on the plate by the guest.

MEASURE & IDENTIFY
CAUSES OF WASTE

TO SET UP
EFFECTIVE ACTIONS

VERIFY ACTIONS
& COMMUNICATE

THE 4 REASONS FOR WASTE WATCH

With WasteWatch, each and every one of us can make a commitment to fight climate change and hunger in the world as part of our daily actions

IT
MATTERS!

Reducing food loss and waste is the solution to feed the whole planet in sufficient quantities.

IT’S THE RIGHT
THING TO DO!

WasteWatch is showing public leadership in the pursuita of the United Nations’ sustainable development goals and other global initiatives.

IT’S
EASY
!

The program raises awareness, engages employees and changes behaviour at work, at home and in the community at large.

IT’S
EFFECTIVE
!

WasteWatch data helps make the invisible visible and identify opportunities for improvement. This helps to refine menus and operational procedures and makes it easier to monitor progress and results.

OUR OBJECTIVE

Reduce food waste by

50%

in our restaurants by 2022.

 

Keep an eye on the evolution!

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