Menus featuring superfoods,
protein-rich dishes, and plant-based,
gluten-free, lactose-free or low-sugar options.
Portion-sized servings,
full product use,
and eco-friendly packaging.
Mindful enjoyment
with less alcohol, less meat,
and better choices all around.
Guests customise their meal with DIY taco bars, sushi rolling, or live cooking experiences.
Creative dishes that blend flavours from world cuisines. Replacing the traditional dinner with beautifully styled spreads of bite-sized global flavours.
Eye-catching dishes that double as décor and Instagram moments – 27% of social media users share food content.
Beloved favourites with a modern twist for a mix of nostalgia and novelty.
Sophisticated alcohol-free options are booming, with high-end mocktails, zero-proof spirits, and gourmet pairings.
From floral and herbal notes to plant-based indulgence and retro treats in jars – a wow factor in every bite.
Dishes that tell a story, inspired by travels, memories, or shared passions – perfect for themed events.